W40toW08
October – February · main harvest
It coincides with the close of the Peruvian campaign and with small, irregular Mediterranean volumes. Programmes for this window are closed well in advance.
Current season
AvoterraExports
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Each shipment comes from our own orchards, ensuring consistent quality, guaranteed freshness, and real traceability from origin to final destination. The GLOBALG.A.P. certificate is public and can be checked under GGN 4050373777906.
100 %
A single GLOBALG.A.P. certificate covering 100 % of the volume exported.
400ha
In active production, all our own, in a single municipality: Urrao, Antioquia.
186
186 people directly involved and 9 apprentices in training.
200+
Containers a year to nine markets, without interruption since 2017.
We have been exporting since 2017, with a comprehensive traceability system that covers every stage: from harvest to international delivery. Each shipment travels under controlled conditions, with real-time tracking of every container. Everything we export, we produce ourselves.
From the nursery to the port, with the conditions of the territory and the certificates behind each stage.
Rootstocks selected for resistance to Phytophthora cinnamomi.
Arrows ← → to move between pieces · Home and End for the ends
Rootstocks selected for resistance to Phytophthora cinnamomi. Colombia is moving to clonal avocados: more resistant, more uniform and better adapted to the terrain.
400 ha in active production, all our own, in a single municipality. One field protocol, the same minimum dry matter and the same picking criterion across every lot.
Eight months out of twelve: weeks 40–08 (main) and 14–22 (mid-season). Picking is done by 186 people on direct payroll and 9 apprentices.
Fertilisation based on soil and leaf analysis, integrated pest management and lot-level traceability. Minimum dry matter is agreed with each client before the programme begins.
4 kg box, sizes 12 to 30, international trade standard. Actual availability of each size is confirmed campaign by campaign.
Chain of custody guaranteed under GLOBALG.A.P. Within the same working day you will know the farm block, picking date, packing run and container of any box.
200+ containers a year, around four a week on average. We have exported directly since 2017, with no intermediaries.
Four different ones: EU, United Kingdom, USDA-APHIS systems approach and CFIA, plus Argentina. All four are part of our routine operation.
Nine markets: Spain, the Netherlands, France, Germany, Italy, the United Kingdom, the United States, Canada and Argentina. We do not currently export to the Gulf region.
A temperate and humid climate all year round, with an average temperature of 15.7 °C within a 15 to 20 °C range.
7,500+ mm a year, in a bimodal zone with two prolonged rainy seasons. The associated fungal pressure is managed in the field.
Strategic pruning and drainage. Pruning improves airflow and sunlight exposure, and reduces fungal pressure.
Integrated pest and disease management across the 400 ha, with the same protocol on every lot.
From 1,800 to 2,400 m.a.s.l.: the ideal altitude for Hass avocado. The altitude spread staggers the picking across the season.
The GLOBALG.A.P. add-on that audits responsible water use. We do not abstract water from the catchment.
GGN 4050373777906, with the SPRING add-on. It covers 100 % of what we ship.
Sustainable farming practices, environmental conservation and the wellbeing of local communities. Verifiable on its own register, not through the GGN.
Lot-level traceability and a guaranteed chain of custody. The claims policy is written down: deadline, survey and credit note.
The audit covers our own operation, not that of a third party.
We reply within 24 working hours, in English or in Spanish. When a week is not available, we say so in the same reply.
At Avoterra Exports we believe that producing and exporting avocados should not go against caring for the land.
W40toW08
October – February · main harvest
It coincides with the close of the Peruvian campaign and with small, irregular Mediterranean volumes. Programmes for this window are closed well in advance.
Current seasonW14toW22
April – August · mid-season harvest
It corresponds to the transition when the Mediterranean withdraws and Peru is not yet in volume. From week 22 onwards we keep fruit available outside the committable window.
Current seasonIn the United States, our window overlaps with the Michoacán peak. The commercial case does not rest on scarcity but on auditable origin and direct control of the whole chain.
All four regimes are part of our routine operation. We do not currently export to the Gulf region; for that destination, sizes and transit times are reviewed before any programme is committed.
Our operation is supported by a highly trained team.
At Avoterra Exports, each person who is part of the team contributes directly to the quality of what we export and to the trust we build with our customers.
We offer formal employment, stability and real training opportunities, because we understand that the growth of the company depends on the development of those who make it possible.
“A top-tier player in the Colombian Hass sector.”
“They understand international markets and they are bold in their decisions. Avoterra Exports is and will remain a top-tier player in the Colombian Hass sector.”
Translated from the Spanish original: «Comprenden los mercados internacionales, son valientes en sus decisiones. Avoterra Exports es y será un actor de primer nivel en el sector del Hass colombiano».
Send us your destination port, ISO weeks and size, and we will confirm available volume. Write to sales@avoterraexports.com.